Cooking and Entertaining

Homemade Pasta 101
Learn to make fresh pasta just like Nonna with Michelle at The Cooking Lab!  Guests will prepare a dough by hand (flour and egg) using the traditional well method, use a pasta...
Number:
6168 SP26
Date:
4/29/26
Day(s):
We
Time:
11:00a-1:00p
Price:
$75.00
REFUNDS: There is a $5.00 processing fee for all refunds when requested at least one week prior to start date of class. No refunds will be permitted thereafter. No refunds or credits given for missed classes. We do not pro-rate class fees.